Table d'hôtes

Lucinkas has no own restaurant. So, it is not possible to order a ‘table for two’.
But, everyday you can enjoy a fresh, and delicious dinner. In France, this formula is called ‘'table d'hôtes' (guests table: the guests dine together with the host and hostess, at the same table). The guests table can only be reserved by the guests who pass the night in our guests-house. Every day; except on Wednesdays and Sundays; we serve a dinner at about 8.00 PM. It includes an appetiser, a 3 course menu and wines or coffee/thee if you want to. We must ask you to reserve for dinner, at the latest during breakfast of the same day. We will try to arrange a menu for vegetarians, if necessary. The main course is usually made with meat or fish, together with a lot of local ingredients or vegetables from our own garden. We are no professional cooks, but cooking is a hobby of Freddy and Odette, and we love a fine, delicious meal. And that is what we will serve you.
For the children we can arrange a separate menu, or adapt the main menu, if we are informed during reservation.
The price for these wonderful dinners is between 20 Euro and 25 Euro; depending on the menu. On Wednesdays and Sundays, the is no ‘'table d'hôtes' ; but this doesn’t mean you cannot eat. We love to make a reservation for you in one of the restaurants in the nearby villages.




Example of a menu:

• Appetiser
• Chèvre frite avec confiture de figes
  (Fried goat cheese with jam from figs)
• Lotte aux courgettes et champignons en papillote
  (Devil-fish with courgette and mushrooms in ‘papillae’)
• Pomme cuit au caramel
  (Fried apple with caramel sauce)
• Café, thé
  (Coffee, thee)

Vin : AOC- Faugères